Deep fry donut black pepper and lentil donut.

Fried pastry stuffed with onion, potato, peas, and carrots.

Medhu vada dipped in vegetable sambar with onions and Cilantro.

Deep fried balls made with all purpose flours, curd and other spices.

Crispy mushrooms tossed in a spicy, tangy sauce with onions\bell peppers for bold indo-chinese flavor.

Juicy mushrooms sautéed with freshly ground black pepper.

Stir-fried baby corn flavored with black pepper and herbs.

Spicy Andhra chicken infused with famous Guntur chilies.

Chicken stir-fried with fresh curry leaves and spices.

Juicy shrimp tossed in a flavorful signature spice blend.

Tomato and tamarind broth spiced with black pepper, cumin, curry leaves, and cilantro.

A flavorful medley of fresh vegetables in a spicy, savory broth with a satisfying kick.

Tender chicken and fresh vegetables in a bold, spicy broth for the perfect comfort bowl.

Creamy, wholesome lentil soup simmered with aromatic herbs and traditional spices.

A hearty chicken soup prepared with tender chicken, herbs, and aromatic spices.

A rich and aromatic mutton broth, slow-simmered with handpicked spices for a hearty finish.

Potato, onion, chickpeas stuffed on crispy flat deep fried flour crackers and topped with chutney.

Crunchy samosa is served with spicy chickpea curry, yogurt and chutneys.

Potato, onion, chickpeas stuffed crispy puri drenched in yogurt.

Crispy fried potato patties topped with tangy chutneys, yogurt, and spices.

Crunchy puris topped with potatoes, chutneys, and sev.

Mixed vegetables in a mild creamy gravy.

Paneer cooked with bell peppers and spices.

Paneer simmered in a rich royal cream sauce.

Chicken stir-cooked with peppers and spices.

Golden, crunchy chicken nuggets with a tender, juicy center.

Perfectly golden, crispy fries seasoned with a light sprinkle.

Crispy bites filled with warm, gooey melted cheese.

Crepe stuffed with cheese and served maple syrup or Sambar and chutney.